Red Wine + Bay Leaves Salt
Red wine and bay leaves - a absolute winning combination that perfects your dishes.
Rub the sea salt blend from Nicolas Vahé on beef or use it to season your fish, game, pasta and the classic dish coq au vin. Enjoy the delicate red wine flavour by grinding it on top of butter.
The mill comes with a ceramic grinder which gives you finely ground spices. This releases the oils for more aroma and flavour in your dishes
Contains: sea salt 88%, corn starch, red wine (contains sulphites) 4%, flavouring, hibiscus powder, bay leaves mix.
DELIVERY + COLLECTION IN IRELAND
As standard our deliveries are €5.90 / FREE SHIPPING on all orders OVER €100*.
Orders can also be collected from our Rathmines store**
(*Note that this does not include our furniture orders — these orders cost significantly more to ship and hence orders that include furniture will incur a delivery charge. **Does not include our furniture.)
SHIPPING IN EUROPE
The weight/ size of your order will determine your shipping.